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2017 Culinary Entry-Level Jobs in Bellevue, WA

Find a 2017 culinary Entry-Level Job in Bellevue, WA. If you love preparing food and coming up with delicious new recipes, then an entry-level job in culinary arts is for you. With the right training, you could even become the chef or head cook for a restaurant of your choice. With these positions, you can make a nice $40,630 per year just for doing something you love. Depending on where you work you might be responsible for creating new menu items or for simply following pre-designed recipes and creating standard menu options for diners. In addition to hands-on work with food, people with these jobs in culinary arts act as managers for the general kitchen staff and direct everything that goes on behind the scenes as food is prepared.

Whether you have a culinary entry-level job as a chef or choose another position, you should know that you’ll generally have more freedom at independently owned restaurants. With chain restaurants, such as Olive Garden or Applebee’s, you usually have to follow the rules and the recipes set forth by the corporation. With smaller or locally owned restaurants, however, you can often play around with recipes and create your own dishes, something that many chefs enjoy.

It is this love for freedom and cooking-creativity that inspires many people to bypass all the typical beginning culinary jobs and to open their own restaurants. If your restaurant is successful and if you’re able to juggle being a chef, a manger, and a business owner, you can enjoy creating your own schedule and earning around $48,130 or more per year.

Explore Entry-Level Jobs in Culinary

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Entry-Level Job
Cook, Cooks, Cooking, Cocineros, Line Cooks, Line Cook, Prep Cook, Kitchen Prep, Prepper, BOH, Back of House, HOH, Heart of House, Salad, Chef, Chefs, Kitchen,...
via Indeed
Dough Zone Dumping House
Entry-Level Job
Previous experience in cooking, culinary arts, or other related fields. Job DescriptionThe Dough Zone was featured in the Seattle Magazine last January 2017;...
via Indeed
Cinemark
Entry-Level Job
As the leaders of the kitchen, Kitchen Managers are the culinary experts who keep our kitchens in pristine operating conditions....
via Indeed
Cafe Rio Inc.
Entry-Level Job
Show us your culinary chops and restaurant management skills and we'll show you a very tasty tomorrow. PRIDE, PASSION, EXCELLENCE—this is what’s helped us stay ...
via Indeed
Pomegranate Bistro
Entry-Level Job
We are an eastside restaurant seeking an experienced Sous Chef to work in our busy bistro Candidates for this position must have a minimum of 4-5 years'...
via Indeed
Brookdale
Entry-Level Job
You"ll find opportunities to earn baking certifications, attend culinary road shows and get advanced training. Full-Time (11:30am - 8:00pm)....
via Indeed
Yard House
Entry-Level Job
Passion for people, Hospitality, Culinary & Beverage excellence, and having fun. Our Management Team leaders are responsible for having a positive attitude and...
via Indeed
Homegrown Sustainable Sandwiches
Entry-Level Job
You’re an expert on the line and demonstrate service with speed, accuracy and culinary skill. Here at Homegrown Sustainable Sandwiches, we believe that even...
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